Date Night: Paella Passport


ID : 6143   

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ClassGraphic New! Escape to the bustling markets of Madrid without leaving the zip code. Come celebrate the vibrant soul of Spanish cooking, where the humble grain of rice is transformed into a majestic centerpiece.Explore the alchemy of building deep flavors, utilizing smoky pimentón and golden saffron to create a sensory masterpiece. The focus remains on the technique of the open flame, ensuring the elusive, crunchy socarrat crust is achieved every single time. It is an invitation to embrace the festive, communal atmosphere of an Iberian plaza while gaining the skills to produce a world-class feast.

Class Details

1 Session(s)
Weekly - Tue

Location
Oleson Center

Instructor
John Korycki 

 

Notice

Please read:  This class includes a complimentary glass of red or white wine (for those 21+ bring your id) or soft drink. $199 cost includes both participants; register just one person from the pair.

Cost: 

$199.00


Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
6/16/2026 - 6/16/2026 Weekly - Tue 06:00 PM - 09:00 PM Traverse City, Oleson Center  Map John Korycki  ClassRoom