
New! Ready to whisk, mix, and stir your way to superstar baker status? Learn how to transform fresh produce into the softest, sweetest, and most irresistible breads. Bake amazing blueberry-banana, zucchini-carrot, and apple-cinnamon loaves that taste like a treat but are packed with natural goodness. We'll use real fruit, honey, and maple syrup for sweetness, plus nuts for healthy fats. Discover baking techniques in a fun, active environment. The incredible aroma and beautiful results will impress everyone—they'll think you stopped at a bakery! Leave with new skills, recipes, and plenty of delicious, vitamin-packed creations to share.