
New! Get ready to master the hearty, comforting flavors of classic Polish cuisine with Chef JK! In this engaging class, you’ll unlock the secrets to creating three traditional favorites that are perfect for any family gathering. You'll learn how to make perfect, tender pierogi, from mixing the dough to crafting the fillings. Next, discover the technique for rolling savory golabki (cabbage rolls) simmered in a rich tomato sauce. To finish, you'll bake delicate, fruit-filled Kolaczki cookies. This class offers a flavorful dive into a rich culinary tradition, sending you home with recipes and skills to bring a taste of Poland to your kitchen.