Date Night: Course by Course - Decadent Desserts

New! Conclude your culinary journey with dessert, mastering classic French techniques for stunning finales. We'll focus on texture and contrasting flavors with three elegant recipes. You'll achieve the perfect crack on a rich, creamy crème brûlée, learning the trick to a smooth custard base and a perfectly caramelized sugar crust. Next, you'll whip up a light, airy white chocolate mousse that we'll pair with a vibrant, tart raspberry sauce. Finally, you'll create a decadent pumpkin mousse, learning how to stabilize and flavor a perfect, seasonal finish.