Date Night: Course by Course - Artful Appetizers

New! Elevate your entertaining with appetizers, where we move past simple finger foods to create substantial, layered starters. This class focuses on building complex flavors and elegant presentations. You'll master the art of the perfect toast with two delicious variations: bright, bold Spanish Bruschetta and rich, savory Mushroom Crostini. The highlight is pan-searing delicate sea scallops, which we'll pair with a vibrant, homemade basil pistou and sundried tomatoes. Learn key techniques for quick assembly and how to strike the perfect balance between richness and freshness in your appetizer selections.