Date Night: Sunny Summer Sensations

New! Do you want to create vegan dishes that taste as good as they make you feel? In this class, you will learn how to use fresh, local produce to make a variety of quick and easy foods that are delicious, satisfying, and good for you without having to turn on your oven or stove in the heat of summer. Recipes include zucchini dill soup, Mediterranean kale salad, watermelon gazpacho, zucchini noodles marinara, and coconut cake with fresh berries and cream!